Thank you for your interest in joining us. Please kindly note that this site is exclusively for hospitality and F&B professionals.
Passwords must be at least 6 characters and contain one upper and one lower case letter, one number and one special character. The password should not contain special characters \ , / & :
An example of a good password is Anne8$
May we kindly request you to use your headshot photo for your profile photo. We regret that we cannot accept logos, cartoons and images.
Herve Drouin
Thank you Chef Vivek for sharing your Chocolate recipies, looks appetizing here. Any recipes with an exotic fruit from India and Chocolate to suggest here ?
July 8, 2020
VIVEK CHAUHAN
Good Afternoon Mr Herve,
We have
1) Aam Panna Tart( Raw Mango cooked with spices ,cool it and concentrate,fold in Chocolate ganache and filled in Tart.
2) Pineapple & Coconut and White Chocolate Entremet
3) Dark Chocolate and Passion fruit mousse
We have
1) Aam Panna Tart( Raw Mango cooked with spices ,cool it and concentrate,fold in Chocolate ganache and filled in Tart.
2) Pineapple & Coconut and White Chocolate Entremet
3) Dark Chocolate and Passion fruit mousse