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Diageo World Class Bartender 2019

Posted by Lennon Aguilar
DIAGEO WORLD CLASS BARTENDER 2019
1st Challenge: Science of Smoke

THE GROCER
50ml Johnnie Walker Black Label
15ml roasted apple and vanilla syrup
3 dashes orange bitters
150ml Talisker cured roasted barley tea

Method:built
Vessel: highball
Garnish: dollop of Talisker cured roasted barley tea air
Posted October 19, 2020 - 0 comments - 380 views - 0 likes - ##diageo #worldclass #bartender #competition 
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