• chin Kheng lim
    chin Kheng lim
    October 3, 2021 ·
    CASINO

    •Biscuit Genoise
    •Kirsch Syrup
    •Sour Cherry Jam
    •Sour Cherry Mousse
    •Kirsch Creameux
    •Dark Sweet Cherries
    •Fabbri Amarena Cherries
    •Sable Breton
    •Cherries Glaze
    •Creme Chantilly

    📸 @naim_ibrahim @wilsonchengstories @halimmok #casinogateau...  more
  • chin Kheng lim
    chin Kheng lim
    September 5, 2021 ·
    MARJORLAINE

    Invented by French chef Fernand Point, which is long and rectangular and combines hazelnut Dacquoise layers with chocolate and praline buttercream.

    Marjolaine

    •Vanilla Creme Chantilly
    •Hazelnut Praline Creme
    •Dark Chocolate...  more
  • chin Kheng lim
    chin Kheng lim
    August 24, 2021 ·
    Kardinal Cafe ☕️

    •Kardinal Masse
    •Coffee Mousse
    •Hazelnut Praline

    📸 @halimmok @naim_ibrahim

    #classic #kardinaltorte #cafe #entremet #pastry
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