• chin Kheng lim
    MARJORLAINE

    Invented by French chef Fernand Point, which is long and rectangular and combines hazelnut Dacquoise layers with chocolate and praline buttercream.

    Marjolaine

    •Vanilla Creme Chantilly
    •Hazelnut Praline Creme
    •Dark Chocolate...  more
  • chin Kheng lim
    Hazelnut Choux Tart

    •Cream Puff
    •Vanilla Cream Chantilly
    •Vanilla Cream
    •Hazelnut Praline
    •Hazelnut Mousseline
    •Crunchy Feulletine Base
    •Puff Pastry

    #tart #choux #hazelnuts #praline #tarte #petitgateau...  more
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